Wholesale License

We started down the farming road because we were sick and tired (literally) of being poisoned by the food we were having to eat. We just couldn’t get any of the good stuff. It was the only way we could be assured that our food wasn’t being tampered with on any level, and that we weren’t being lied to about it’s provenance.

The plus side about being able to do this is that, now, three years later we can share our bounty with you guys. We also know that some of you either don’t have the space or can’t afford to buy a whole pig, so how do I share with you what we have?

A Wholesale license!!

With one of those puppies we can have our local butcher make all of the usual (and some not so usual) cuts of meat and we can legally sell them to you ourselves. Then we can share just a single, delicious, thick, full flavored pork chop with you. Our family to your family.

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